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Hi Peyton,

Thank you so much for your order of our med classic charcuterie board.  The best way to enjoy a board is to just have fun and mix and match all the flavors.  Below are our food suggested pairings, accompanied by our favorite wine blends, to consider in preparation for your event.

Pairing Suggestions

Spicy Pepperjack & Dry Coppa ~ Red Zinfandel

       Brie & Prosciutto ~ Chardonnay or Pinot Noir
          Blue Cheese & Dry Salami ~ Riesling

Blueberry Vanilla Chevre & Dry Salami ~ Sauvignon Blanc

Smoked Gouda & Dry Coppa ~ Cabernet Sauvignon

Cheers!
Nicole & LeAnn

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